WonderMill Grain Mill: Grind Grains At Home

 

 

 

The WonderMill: A Grain Mill Wonder

The WonderMill is a household name among grain mill enthusiasts, and for good reason. This powerful kitchen appliance allows you to grind your grains at home, which means you get to enjoy unparalleled freshness and nutritional benefits. Let’s take a look at the advantages of owning a WonderMill or a similar home grain mill.

Freshness Beyond Compare

One of the standout features of a home-based grain mill is the unmatched freshness it offers. When you grind your grains at home, you are ensuring that every batch of flour or cereal is as fresh as it gets. The difference in taste and texture is undeniable – your homemade bread, pastries, and cereal will have a depth of flavor that store-bought products simply cannot match.

Nutritional Superiority

Commercially milled flours often undergo processing that strips away essential nutrients. With a home grain mill like the WonderMill, you retain the bran and germ, which are rich in vitamins, minerals, and fiber. This means you can enjoy the full nutritional benefits of whole grains, promoting a healthier lifestyle for you and your family.

Cost-Effective

While the initial investment in a home grain mill may seem significant, it’s a savvy long-term move. By purchasing whole grains in bulk, you’ll save money over time compared to buying pre-packaged flour. Plus, you’ll have the flexibility to experiment with various grains and create custom flour blends to suit your culinary and dietary needs.

Control Over Your Ingredients

Have you ever wondered what goes into commercial flour products? With a home grain mill, you have complete control over the ingredients in your recipes. These additives can include substances such as bleaching agents (like benzoyl peroxide or chlorine dioxide) to whiten the flour, dough conditioners (such as ascorbic acid or enzymes) to improve baking quality, preservatives to extend shelf life, and fortification agents (like iron or folic acid) to enhance nutritional content. The specific additives used may vary depending on the type and brand of flour.

Options Galore

A home-based grain mill, like the WonderMill, can be used to grind a variety of grains and other ingredients. Here is a link to the WonderMill website showing what you can (and cannot) grind. In the meantime, a short list of common items that can be ground:

• Wheat
• Corn
• Rice
• Oats
• Rye
• Spices
• Beans and Legumes.
• Seeds
• Quinoa
• Amaranth
• Buckwheat
• Millet

Getting Started

You’re ready to embark on your home grain milling adventure. Here’s how to get started:

1. Choose Your Grain: Begin by selecting the grains you want to grind.
2. Set Up Your Mill: Follow the manufacturer’s instructions to set up your grain mill. Most home mills are designed to be user-friendly and quick to set up. Our team is happy to help you find the right person to talk to if we cannot answer your questions!
3. Start Grinding: Pour your grains into the hopper, adjust the settings to your desired coarseness, and let the mill do its magic.
4. Experiment: Don’t be afraid to experiment with different grains and flour blends to discover your favourite flavors and textures.

Owning and operating a home-based grain mill opens up a world of culinary possibilities. It’s a delightful journey into the realm of freshness, nutrition, and creativity. Whether you are an experienced baker or just starting, the investment in a grain mill can be a great addition for your kitchen. So, roll up your sleeves, stock up on grains, and get ready to savour the rewards of freshly ground goodness in every bite. Your taste buds will thank you!

Check out Billy demonstrating how to use the WonderMill: